We are counted among the leading manufacturers and exporters of a delectable array of Fusilli Pasta, which is available in a variety of flavors, shapes and sizes. Made from fresh and unadulterated semolina flour. Semolina is a coarse-ground flour from the heart, or endosperm, of durum wheat, an amber-colored high protein hard wheat that is grown specifically for the manufacture of pasta. The range is offered in various shapes such as elbow and spiral. Further, the large production capacity of our upgraded processing machines enables us in offering the range in bulk quantities that too within shortest possible time-frame.