Mahakali Foods Private Limited
Mahakali Foods Private Limited
Bengali Colony, Indore, Madhya Pradesh
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Soya Flour

Offering you a complete choice of products which include defatted untoasted soya flour, defatted toasted soya flour, toasted soya flour, soya flour untoasted, defatted soya flour and untoasted soya flour.

Defatted Untoasted Soya Flour

Defatted Untoasted Soya Flour
  • Defatted Untoasted Soya Flour
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Product Details:

SpecialityHigh in Protein
Country of OriginIndia

Defatted Untoasted Soya Flour is used in manufacturing of textured Soya protein (Soya chunks/Soya granules), cakes, bakery goods, pasta, soups, sauces & gravies, in fortification of cereals, sweet goods (dough nut), fried pie / pasta, adhesive glue, and dal (lentils) analogue, impart functional characteristics like emulsification & stabilizing high water absorption.


Quality attributes:


  • High healthy life

  • Hygienic packaging

  • Rich in protein and fiber

  • Adulteration free

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Additional Information:

  • Item Code: soyflouruntoasted
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Defatted Toasted Soya Flour

Defatted Toasted Soya Flour
  • Defatted Toasted Soya Flour
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Product Details:

SpecialityHigh in Protein
Country of OriginIndia

We have gained immense recognition in offering premium quality Defatted Toasted Soya Flour. This flour is known for its great nutritional values. The offered flour contains high protein and is usually mixed with whole grains flours in many recipes. It is also used in home cooking to get soya in diet. Apart from this, we offer this flour a variety of packaging options to suit clients’ specific needs.
 
Features:

  • Long shelf life
  • Purity
  • High nutritional value
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Additional Information:

  • Item Code: defatted_soy_flour_toasted
  • Port of Dispatch: Any Port in India
  • Production Capacity: 300-350 Tons Per Day
  • Delivery Time: 10-15 days after reciept of payment
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Toasted Soya Flour

Toasted Soya Flour
  • Toasted Soya Flour
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Product Details:

SpecialityHigh in Protein, No Artificial Flavour
CuisineIndian
Country of OriginIndia

We have carved a niche as a leading firm of superior quality Toasted Soya Flour that is used in gluten and gluten free cooking alike to enhance flavor and to add a wonderful moist quality to baked food. Offered flour is processed by our diligent professionals under the most hygiene condition with the assistance of modern technology. Moreover, this flour is duly examined on different parameters of quality to ensure its purity.

 

Features:

 

  • Free from impurities
  • Delicious taste
  • Well-processed


Specification:


Protein

40% Min.

Fat Content

20% Min.

Crude Fiber

3.50% Max.

Moisture

9% Max.

Total Ash

7% Max.

Acid Insoluble Ash

0.35% Max.

Urease Activity

0.5% Max.

Physical Form

Powder

Colour

Yellow TO Brownish Yellow

Smell & Taste

Typically Soya

Density

0.50 gmcc

Sieve Analysis

95% < 20-60 Mesh ( ASTM)

Total Plate Count

50000 Cells/gm

Coliform

< 10/gm.

E-Coli

Nil

Salmonella

Nil/25 gm

Yeast & Mould

< 100 Cells/gm

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Additional Information:

  • Item Code: full_fat_soy_flour
  • Pay Mode Terms: L/C (Letter of Credit)
  • Port of Dispatch: Any Port in India
  • Production Capacity: 300-350 Tons Per Day
  • Delivery Time: 10-15 days after reciept of payment
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Soya Flour Untoasted

Soya Flour Untoasted
  • Soya Flour Untoasted
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Product Details:

SpecialityHigh in Protein
Country of OriginIndia

Backed by extensive years of industry experience and in-depth market knowledge, we are able to offer our clients exceptional quality frozen Soya Flour Untoasted. Under the most hygienic conditions, the offered flour is processed by our diligent professionals. We take utmost care for packaging of this flour so its freshness can retain for a long time. This flour is known for its high nutritional value and purity.

Features:

  • Excellent taste
  • Rich aroma
  • Long shelf life
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Additional Information:

  • Item Code: soya_flour
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Defatted Soya Flour

Defatted Soya Flour
  • Defatted Soya Flour
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Product Details:

SpecialityHigh in Protein, No Artificial Flavour
Country of OriginIndia

Defatted Soya Flour by the process of cleaning, cracking, soy cotyledon, full fat flakes, solvent extraction, solvent removal, defatted flakes and finally grinding takes place which forms Soy flour to requisite particle size to get a fine powder with creamy yellow color. Our soybean flour is high quality soya flour.

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Additional Information:

  • Item Code: defatted_soya_flour
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Untoasted Soya Flour

Untoasted Soya Flour
  • Untoasted Soya Flour
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Product Details:

SpecialityHigh in Protein
Country of OriginIndia

On the demand of our valuable clients, we are actively engaged in offering a supreme quality Untoasted Soya Flour. This flour is used in processing of textured soya protein, pasta, cakes, bakery goods, soups, sauces & gravies, in fortification of cereals, sweet goods (dough nut), and daal (lentils) analogue, etc. We provide this flour in numerous packaging options as per the requirement of our patrons. Our quality experts perform a series of test on this flavour to ensure its purity and quality.

 

Features:


  • Enriched aroma
  • Rich in protein and fiber
  • Adulteration free
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Additional Information:

  • Item Code: deffated_soy_flour_untoasted
  • Pay Mode Terms: L/C (Letter of Credit),D/A
  • Port of Dispatch: Any Port in India
  • Production Capacity: 300-350 Tons Per Day
  • Delivery Time: 10-15 days after reciept of payment
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Full Fat Untoasted Soya Flour

Full Fat Untoasted Soya Flour
  • Full Fat Untoasted Soya Flour
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Non GMO De-fatted Soya Flour (Toasted & Un-toasted) is a high protein and low fat product. It contains high protein & is usually mixed with whole grains flours in many recipes it is also used in home cooking for a delicious to get soya in diet.


Quality attributes:


  • High self life
  • Hygienic packaging
  • Rich in protein and fiber
  • Adulteration Free


Specification:

Protein

52% Min

Fat Content

1.00% Max

Crude Fiber

3.25% Max

Moisture

9% Max

Total Ash

6.50% Max

Acid Insoluble Ash

0.30% Max

Urease Activity

0.2% Max

Physical Form

Powder

Colour

Cream to Light Yellow

Smell & Taste

Typically Soya

Density

.65gm/cc

Sieve Analysis

95% Pass Through 100 Mesh(ASTM)

Total Plate Count

<50000Cells/gm

Coliform

<10/gm

E-Coli

Nil

Salmonella

Nil/25gm

Yeast & Mould

<100 Cells/gm



We are looking for export queries only from USA, South Korea, China, Australia, South Africa, UAE Saudi Arabia , Sri Lanka , Philippines , Indonesia.

 

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Additional Information:

  • Item Code: full_fat_soy_flour_untoasted
  • Pay Mode Terms: L/C (Letter of Credit),D/P,T/T (Bank Transfer)
  • Port of Dispatch: India
  • Production Capacity: 50 MT-DAY
  • Delivery Time: Ready
  • Packaging Details: 25 kg Paper bags
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Soya Bean Flour

Soya Bean Flour
  • Soya Bean Flour
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Product Details:

SpecialityHigh in Protein
Country of OriginIndia

Features:

  • We are one of the biggest manufacturer and supplier in central India among all of Soy based nutrition producer.
  • We partner with farmers to grow the right crop; work with the industry to find the right solution; listen to the consumer to serve the right nutrition options.
  • We excel at B2B relationships and have been offering tailor made solutions to our customers for decades.
  • Our deep understanding of and reach into the farmer community translates into a portfolio of quality products made available at competitive prices.
  • We believe in constant innovation. Innovation that brings down costs compresses delivery time and improves quality.
  • Our plants are PLC controlled and totally automatic and can control parameters to an exacting degree.
  • Our Farmer Industry Partnership program also allows us to choose precise seed qualities.
  • To add to it, we employ rigorous modern quality check processes.
  • All this ensures that you get the same consistent quality -- shipment after shipment.
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Additional Information:

  • Item Code: flour
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Soya Bean Flour

Soya Bean Flour
  • Soya Bean Flour
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Product Details:

Country of OriginIndia

Specification:

 

Protein

40% Min.

Fat Content

20 % Min.

Crude Fiber

3.50% Max.

Moisture

9.00 % Max.

Total Ash

7.00 % Max.

Acid Insoluble Ash

0.35% Max.

Urease Activity

2 % Max.

Physical Form

Powder

Colour

Light Yellow

Smell & Taste

Typically Soya

Density

0.50 gm/cc

Sieve Analysis

95%Pass Through 20-60 Mesh ( ASTM)

Total Plate Count

10000 Cells/gm

Coliform

< 10/gm.

E-Coli

Nil

Salmonella

Nil/25 gm

Yeast & Mould

< 100 Cells/gm

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Additional Information:

  • Item Code: Flour
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Defatted Soya Flour Untoasted

Defatted Soya Flour Untoasted
  • Defatted Soya Flour Untoasted
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Product Details:

SpecialityHigh in Protein

Defatted Soya Flour untoasted is used in manufacturing of textured Soya protein (Soya chunks/Soya granules), cakes, bakery goods, pasta, soups, sauces & gravies, in fortification of cereals, sweet goods (dough nut), fried pie / pasta, adhesive glue, and dal (lentils) analogue, impart functional characteristics like emulsification & stabilizing high water absorption.


Quality attributes:


  • High shelf life

  • Hygienic packaging

  • Rich in protein and fiber

  • Adulteration free

 

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Additional Information:

  • Item Code: defatted_soy_flour_untoasted
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Soya Flour

Soya Flour
  • Soya Flour
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Product Details:

SpecialityHigh in Protein
Country of OriginIndia

Other Details:

 

We take this opportunity to introduce our company Mahakali Foods Pvt. Ltd. as one of the largest manufacturer / exporter of wide range of NON GMO soya products like: Soya Flour - Toasted - Food Grade / Feed Grade, Soya Flour - Toasted and Untoasted, Defatted Lightly Toasted Soya Grits, Defatted Soya Grits, Soya Flakes, Soya Doc / Soya Doc Hi-Pro, Soya Doc / Meal - Full Fat - Enzyme Inactive, Soya TVP and successfully exporting NON GMO soybean meal to worldwide. Soya Flour is known for its great nutritional values. It contains high protein & is usually mixed with whole grains flours in many recipes it is also used in home cooking for a delicious to get soya in diet.

 

Health Benefits:


  • Soy flour is extremely rich in high quality protein and is an excellent source of Fatty acids, magnesium, fiber, folic acid, iron, calcium, lecithin, thiamin, riboflavin & protein.

  • Inclusion of isoflavones reduces the risk of certain cancers, improves bone health, It also helps in lowering cholesterol level and heart diseases.

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Additional Information:

  • Item Code: fullfatflour
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Full Fat Soya Flour

Full Fat Soya Flour
  • Full Fat Soya Flour
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Product Details:

SpecialityHigh in Protein
Country of OriginIndia

Other Details: It is used in gluten and gluten free cooking alike to improve flavor and to add a wonderful moist quality to baked goods. It can also reduce the amount of fat absorbed when used in fried foods. It has binding properties, so it can reduce the need for other binding ingredients in baking, such as eggs. It can also slow the rate at which baked goods go stale. A bit like a natural preservative. Health Benefits: In addition to the excellent nutritional value of soy protein, scientists have found that consumption of soy protein can contribute to reducing the risk of heart disease by lowering blood cholesterol and increasing the flexibility of blood vessels. The FDA has approved a health claim stating that 25 grams of soy protein in a daily diet low in saturated fat and cholesterol can help reduce total and LDL cholesterol that is moderately high to high.
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Additional Information:

  • Item Code: soyflour
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Soya Flour

Soya Flour
  • Soya Flour
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Product Details:

SpecialityHigh in Protein
Country of OriginIndia

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Full Fat Soya Flour

Full Fat Soya Flour
  • Full Fat Soya Flour
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Product Details:

SpecialityHigh in Protein
Country of OriginIndia

Quality attributes: High shelf life Hygienic packaging Rich in protein and fiber Adulteration free Packing: Packing: In 25Kg and 50Kg Weight in 20ft 18-19.00Mt Delivery: Ready Bags: PP Bags . Uses: It is used in gluten and gluten free cooking alike to improve flavor and to add a wonderful moist quality to baked goods. It can also reduce the amount of fat absorbed when used in fried foods. It has binding properties, so it can reduce the need for other binding ingredients in baking, such as eggs. It can also slow the rate at which baked goods go stale. A bit like natural preservative. Health Benefits: In addition to the excellent nutritional value of soy protein, scientists have found that consumption of soy protein can contribute to reducing the risk of heart disease by lowering blood cholesterol and increasing the flexibility of blood vessels. The FDA has approved a health claim stating that 25 grams of soy protein in a daily diet low in saturated fat and cholesterol can help reduce total and LDL cholesterol that is moderately high to high. Specification: Protein 40% Min. Fat Content 20 % Min Crude Fiber 3.50% Max. Moisture 9.00 % Max. Total Ash 7.00 % Max. Acid Insoluble Ash 0.35% Max. Urease Activity 2 % Max. Physical Form Powder Colour Light Yellow Smell & Taste Typically Soya Density 0.50 gm/cc Sieve Analysis 95%Pass Through 20-60 Mesh ( ASTM) Total Plate Count 10000 Cells/gm Coliform < 10/gm. E-Coli Nil Salmonell Nil/25 gm Yeast & Mould < 100 Cells/gm
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Defatted Soya Flour Untoasted

Defatted Soya Flour Untoasted
  • Defatted Soya Flour Untoasted
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Product Details:

CuisineIndian

Health Benefits:


  • Soy flour is extremely rich in high quality protein and is an excellent source of Fatty acids, magnesium, fiber, folic acid, iron, calcium, lecithin, thiamin, riboflavin and protein.
  • Inclusion of isoflavones reduces the risk of certain cancers, improves bone health, It also helps in lowering cholesterol level and heart diseases.

 

Uses:


Defatted Soya Flour is used in manufacturing of textured Soya protein (Soya chunks/Soya granules), cakes, bakery goods, pasta, soups, sauces & gravies, in fortification of cereals, sweet goods (dough nut), fried pie / pasta, adhesive glue, and dal (lentils) analogue, impart functional characteristics like emulsification & stabilizing high water absorption.

 

Quality attributes:


  • High shelf life
  • Hygienic packaging
  • Rich in protein and fiber
  • Adulteration free

 

Packing:


  • Packing: In 25Kg and 50Kg
  • Weight in 20ft 18-19.00Mt
  • Delivery: Ready
  • Bags: PP Bags .

 

Technical Specification:

 

Protein

52% Min.

Fat Content

1.00% Max.

Crude Fiber

3.25% Max.

Moisture

9% Max.

Total Ash

6.50% Max.

Acid Insoluble Ash

0.30% Max.

Urease Activity

2% Max.

Physical Form

Powder

Colour

White to Cream

Smell & Taste

Typically Soya

Density

0.60 gm cc

Sieve Analysis

95 % Pass through 100 Mesh ( ASTM)

Total Plate Count

50000 Cells/gm

Coliform

< 10/gm.

E-Coli

Nil

Salmonella

Nil/25 gm

Yeast & Mould

< 100 Cells/gm

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Defatted Soya Flour Toasted

Defatted Soya Flour Toasted
  • Defatted Soya Flour Toasted
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Product Details:

SpecialityHigh in Protein
Country of OriginIndia

Health Benefits:


  • Soy flour is extremely rich in high quality protein and is an excellent source of Fatty acids, magnesium, fiber, folic acid, iron, calcium, lecithin, thiamin, riboflavin & protein.
  • Inclusion of isoflavones reduces the risk of certain cancers, improves bone health, It also helps in lowering cholesterol level and heart diseases.

 

Uses:


Defatted Soya Flour is used in manufacturing of cakes, bakery goods, pasta, soups, sauces & gravies, in fortification of cereals, sweet goods (dough nut), fried pie / pasta, adhesive glue, and dal (lentils) analogue, impart functional characteristics like emulsification & stabilizing high water absorption.

 

Quality attributes:


  • High shelf life
  • Hygienic packaging
  • Rich in protein and fiber
  • Adulteration free

 

Packing:


  • Packing: In 25Kg and 50Kg
  • Weight in 20ft 18-19.00Mt
  • Delivery: Ready
  • Bags: PP Bags

 

Specification:

 

Protein

52% Min.

Fat Content

1.00% Max.

Crude Fiber

3.25% Max.

Moisture

9% Max.

Total Ash

6.50% Max.

Acid Insoluble Ash

0.30% Max.

Urease Activity

0.2% Max.

Physical Form

Powder

Colour

Cream to Light Yellow

Smell & Taste

Typically Soya

Density

0.65 gm/cc

Sieve Analysis

95% Pass Through 100 Mesh ( ASTM)

Total Plate Count

< 50000 Cells/gm

Coliform

< 10/gm.

E-Coli

Nil

Salmonella

Nil/25 gm

Yeast & Mould

< 100 Cells/gm

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No. 48, Bengali Colony, Kanadia Road
Indore- 452016, Madhya Pradesh, India


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